The Clubhouse restaurant showcases the best of Cafayate culture and cuisine. Local part bi-lingual staff are well attuned to foreigners expectations and offer excellent service. Guests can dine on Andean staples such as locally raised trout, grilled llama, local rabbit, homemade pastas, quinoa, and cayote. The restaurant is the only place you will find La Estancia’s own Malbec & Torrontes estate wines served in addition to the other fine selection of regional wines. A more casual bar menu is also offered with delicious local fare such as empanadas, grilled chorizo, and specialty sandwiches.
The stunning golf clubhouse or, The Heath Club, named after the design style of the golf course, is an intimate spot for enjoying time with friends after a game of golf. The club offers a bar and gourmet restaurant with flavors inspired by international cuisine merged with local ingredients. The complete pro-shop supplies each player with the necessary equipment while the club storage space keeps the clubs secure and at hand when needed for a game. The clubhouse’s elegant architecture with tumbled river stone linings, hand carved hardwood carpentry, and outdoor dining space that included a traditional parrilla, displays the spectacular Andean heritage with no detail left unnoticed.
- Complete pro-shop
- Restaurant and bar
- Golf club storage
- Changing rooms with showers
- Outdoor dining area
Restaurant hours are Monday – Thursday from 8am -6pm and Friday – Sunday from 8:00 am to 8:00 pm for breakfast and lunch “prior reservation is required”.